Kung Pao Chicken
Sweet-and-sour, mildly spicy and richly aromatic.
Our Dishes
Freshly Wok-Cooked Asian Flavours
Our menu centres on freshly wok-cooked Chinese dishes and also reflects the everyday dining habits of European consumers, offering a varied and convenient selection of Asian flavours.
Representative Dishes
Black Pepper Beef
Tender beef with a pronounced black pepper flavour.
Stir-fried Beef with Spring Onion
Quickly wok-fried, with a distinctive spring onion aroma.
Yuxiang Shredded Pork
Sweet-and-sour, mildly spicy and layered in flavour.
Twice-cooked Pork
Richly savoury, a classic Sichuan dish.
Stir-fried Squid Tentacles
Crisp in texture, fragrant, spicy and appetising.
Dish Information
For the current menu, ingredients and allergen information, please refer to the relevant ordering platform. The dishes currently available, prices and delivery area are subject to the information shown on the relevant ordering platform.